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Craft beers

Bergamasque beers

Excelling in the Italian brewing scene, Bergamo’s microbreweries have a well-defined identity and give great attention to the quality of raw materials.

Bergamo brewers skillfully experiment with hop varieties, specialty malts and local ingredients, such as honey, chestnuts and berries, to create unique beers, often inspired by the area’s agricultural and mountain traditions.

From robust Belgian styles to sour beers to more modern IPAs, a range of flavors reflects the passion and care of local artisans, making them appreciated not only regionally, but also nationally and internationally.

There are numerous breweries in the province: Hammer (Villa d’Adda), Maivisto (Sedrina), Maspy (Ponte San Pietro), Otus (Seriate), Orobia (Gorle), QuBeer (Montello) Sguaraunda (Pagazzano), Val Cavallina (Endine Gaiano), HopSkin (Curno) and Via Priula (San Pellegrino Terme).

Craft breweries

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