The festival dedicated to polenta taragna is back in Spirano, featuring high-quality, locally sourced products, music, and entertainment. The event is scheduled for three weekends between October and November, with an additional date.
High-quality, locally sourced products, great food, music, and entertainment are the highlights of this festival dedicated to one of the iconic dishes of Bergamo’s culinary tradition, with an additional weekend in November.
The “Sagra della Polenta Taragna” returns to Spirano with several events scheduled for October and November: October 23, 24, 25, 30, and 31; November 1; and then November 6, 7, 8, 13, 14, and 15, 2026. The event takes place at the Palaspirà, on Via Sant’Antonio, and offers an opportunity to gather around the table and enjoy local cuisine, featuring high-quality, locally sourced products, music, and entertainment.
This year’s event also includes an additional weekend to extend the festivities and provide new opportunities to get together. The initiative is sponsored by Polisportiva di Spirano.
Starting at 6:00 p.m., drinks with DJ Giancarlo Rossi
The restaurant is open on Friday, Saturday, and Sunday evenings starting at 7:00 p.m., and on Sundays also for lunch starting at 12:00 p.m.
Reservations for 2 shifts:
Dinner from 7:00 p.m. to 9:00 p.m. and from 9:00 p.m. onward. Lunch from 12:00 p.m. to 2:00 p.m. and from 2:00 p.m. onward. Table reservations are strongly recommended.
Takeout service is also available