Monaci dairy was founded by Giovanni Monaci and his brothers in the village of San Giovanni Bianco. The family comes from Branzi and is proud of a long tradition of pasture farming and cheese making. After 40 years of business, Giovanni Monaci and his children moved to Almenno San Salvatore, where the traditional dairy products of the valley are produced in a high-tech plant.
Monaci Dairy owns the trademark “Il dolce Branzi Monaci”. It mainly produces Branzi and Taleggio cheese, butter, ricotta, mozzarella and Fiorì (called Il Fiorito).
The dairy particularly cares for the products’ genuineness and its milk comes mostly from the mountains.
It was recently awarded with the prize "RISPARMIA(TI) LO SPRECO" for being a company that combines tradition, innovation and sustainability.
You can purchase the Monaci’s products at the company’s store, open every day from 8 a.m. to 7 p.m., and on Sunday morning from 8 to 12.
In addiction to cheese, it is also possible to buy pasta, rice, special flours, vegetables in oil, jams, homemade biscuits and cakes and local spirits. Moreover, you can also purchase freshly baked bread and fresh milk every day, including on Sunday morning.
Monaci dairy was founded by Giovanni Monaci and his brothers in the village of San Giovanni Bianco. The family comes from Branzi and is proud of a long tradition of pasture farming and cheese making. After 40 years of business, Giovanni Monaci and his children moved to Almenno San Salvatore, where the traditional dairy products of the valley are produced in a high-tech plant.
Monaci Dairy owns the trademark “Il dolce Branzi Monaci”. It mainly produces Branzi and Taleggio cheese, butter, ricotta, mozzarella and Fiorì (called Il Fiorito).
The dairy particularly cares for the products’ genuineness and its milk comes mostly from the mountains.
It was recently awarded with the prize "RISPARMIA(TI) LO SPRECO" for being a company that combines tradition, innovation and sustainability.
You can purchase the Monaci’s products at the company’s store, open every day from 8 a.m. to 7 p.m., and on Sunday morning from 8 to 12.
In addiction to cheese, it is also possible to buy pasta, rice, special flours, vegetables in oil, jams, homemade biscuits and cakes and local spirits. Moreover, you can also purchase freshly baked bread and fresh milk every day, including on Sunday morning.
