The Cavril agritourism restaurant is located in Fontanella di Sotto il Monte, a few steps from the Romanesque Abbey of Sant'Egidio and only 3 km from the birthplace of Pope John XXIII, Sotto il Monte Giovanni XXIII.
Located in a panoramic position on a gentle slope surrounded by vineyards, the agritourism is strategically located to discover the surroundings: the city of Bergamo is just 20 km away, there are walking trails around nearby Monte Canto or the Adda river with its beautiful bike path... there are all the right ingredients for a relaxing getaway, while having fun at the same time.
The agritourism has 6 spacious double rooms, all with balconies, which can become triple or quadruple rooms thanks to the sofa bed. Tastefully decorated, the rooms are very welcoming: they convey the family atmosphere that the owners, the Ravasio family, have been working hard on for generations.
The agritourism’s restaurant offers traditional dishes, accompanied by wine made by the S. Egidio farm and the oil that they produce. Surrounded by windows, the restaurant allows you to fully admire the property’s panorama.
The Cavril agritourism restaurant is located in Fontanella di Sotto il Monte, a few steps from the Romanesque Abbey of Sant'Egidio and only 3 km from the birthplace of Pope John XXIII, Sotto il Monte Giovanni XXIII.
Located in a panoramic position on a gentle slope surrounded by vineyards, the agritourism is strategically located to discover the surroundings: the city of Bergamo is just 20 km away, there are walking trails around nearby Monte Canto or the Adda river with its beautiful bike path... there are all the right ingredients for a relaxing getaway, while having fun at the same time.
The agritourism has 6 spacious double rooms, all with balconies, which can become triple or quadruple rooms thanks to the sofa bed. Tastefully decorated, the rooms are very welcoming: they convey the family atmosphere that the owners, the Ravasio family, have been working hard on for generations.
The agritourism’s restaurant offers traditional dishes, accompanied by wine made by the S. Egidio farm and the oil that they produce. Surrounded by windows, the restaurant allows you to fully admire the property’s panorama.
